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Results 41 - 50 of 3,470 for seven-layer casserole
Use a 9x13 inch baking pan. Scatter beef over bottom of pan, press it lightly. Add onions over the beef. Sprinkle cheese over onion. Add 2 ...
In a heavy 10 inch ... and pat dry. Layer half the rice mixture in ... along sides of casserole; add second layer of ... bubbling - 10 minutes longer.
Brown meat with onion, chili ... pepper; drain fat. Layer in Pyrex baking dish as ... hour. Serves 6 to 8. Can be frozen, thawed and then cooked.
Brown meat in skillet and ... and heat thoroughly. Layer meat mixture, rice, and chips in casserole. Top with cheese. Bake ... great for a picnic.
In large casserole pan, layer above ingredients from bottom to ... Cheddar cheese. Put back in oven and continue baking until the cheese is melted.
Break ground beef (uncooked) into pieces and spread into 9-inch baking pan. Spread mushroom soup over meat; sprinkle onion soup mix over ...
In large skillet heat oil ... of 2 quart casserole. Layer 1/2 of the vegetables over. ... bake, uncovered, 10 minutes longer or until cheese melts.
In a buttered 1 1/2-quart casserole, layer rice, ham, onion and broccoli. ... 30 minutes. Baking time: 35 minutes. Oven temperature: 375°F.
Layer all ingredients in shallow casserole pan. Bake at 350 degrees for 30 to 45 minutes, covered.
Brown meat with onions, chili ... pepper. Drain fat. Layer in extra large Pyrex baking ... Uncover and bake at 350 degrees for 1 hour. Serves 6 to 8.
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