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sausage patties
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sausage patties
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41.
PATTI'S ZUCCHINI BOAT
Cut zucchini in half and ... or sweet Italian
sausage
. Drain grease. Add onion ... uncovered, with oven off for a few minutes until cheese is melted.
Ingredients: 9 (cheese .. rice .. sauce .. sausage .. sugar .. zucchini ...)
42.
STUFFED ACORN SQUASH
Break up
sausage patties
and brown slowly, stirring constantly. ... water to bottom of pan; cover with foil and bake at 350 degrees for 1 hour.
Ingredients: 6 (crumbs .. halves .. onion .. patties ...)
43.
SQUASH CASSEROLE
Brown the
sausage patties
and place on paper towels ... squash. Pour into a casserole dish and top with cheese. Bake at 350°F for about 45 minutes.
Ingredients: 7 (cheese .. onions .. patties .. slightly .. tomatoes ...)
44.
SAUSAGE, CABBAGE AND APPLES
In greased baking dish, alternate ... and apples. Brown
sausage patties
. Place
patties
on top ... minutes. Serve with a mound of mashed potatoes.
Ingredients: 4 (patties .. vinegar ...)
45.
SAUERKRAUT - SAUSAGE CASSEROLE
Peel, cook and mash potatoes. ... potatoes. Then place
sausage
on the top. Turn these ... hour (or until the
sausages
are well done.) Serves 4-6.
Ingredients: 3 (patties ...)
46.
BAKED BEANS
Drain hamburger and
sausage
. Mix all together and ... top of stove. If using large cans of beans, increase all other ingredients to your taste.
Ingredients: 7 (beans .. catsup .. onion .. patties .. sugar ...)
47.
SAUSAGE STRATA
Cook
sausage patties
. Drain and set aside. ... least 1 hour uncovered. When baking is done, allow strata to stand 10-15 minutes before serving.
Ingredients: 8 (cheese .. milk .. mustard .. patties .. sauce ...)
48.
3 MEAT LOAF
Mix well. Bake in loaf about 1 hour or until done.
Ingredients: 8 (egg .. milk .. turkey ...)
49.
SAUSAGE AND CHEESE STUFFED FRENCH TOAST
About 40 minutes before serving: Prepare
sausages
as label directs; drain. Cut ... cheese and
sausage patties
in pockets, cutting cheese and ... cholesterol, 895 mg sodium.
Ingredients: 8 (cheese .. eggs .. milk .. oil .. patties .. sugar ...)
50.
SAUSAGE GRAVY
Melt butter; add pepper and ... milk; bring to boil. Crumble
sausage
and add to pan. Lower heat and cook very slowly for five minutes. Makes 1 cup.
Ingredients: 7 (flour .. granules .. milk .. sausage ...)
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