8 sausage patties
6 tbsp. butter, melted
8 slices bread, trimmed and cubed
2 c. shredded cheddar cheese
4 eggs, beaten
2 c. milk
2 tsp. prepared mustard
1 tbsp. Worcestershire sauce

Cook sausage patties. Drain and set aside. Place bread cubes in the bottom of a 12 x 8 x 2-inch baking dish. Pour butter over bread cubes. Sprinkle 1 1/2 cups of cheese on top of bread cubes. Arrange sausage patties as next layer. (You may also cut the patties up and arrange them on the bread.) In a bowl combine next 4 ingredients and blend well. Pour over sausage. Top with remaining cheese. Cover and refrigerate overnight. Bake at 350 degrees for at least 1 hour uncovered. When baking is done, allow strata to stand 10-15 minutes before serving.