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Results 41 - 50 of 71 for sausage cabbage cheese
41. HEARTY STIR FRY
Prepare spaghetti according to package; ... large skillet cook sausage, drain and reserve 2 ... wok, add: drippings, cabbage, onion, apple and garlic. ... from heat. Add cheeses. Toss to mix. Arrange ... as desired. Serve immediately.
42. ITALIAN SOUP
Slice sausage crosswise about 1/2" thick. Brown ... with liquid, bouillon, cabbage, salt and pepper. Bring ... parsley and Parmesan cheese. Great with hot bread ... better the second day.
Heat oven to 350 degrees. ... high heat. Add cabbage, onion, and carrots; saute ... and vinegar. Sprinkle cheese, flour, and pepper over ... quart casserole. Cut sausage into serving size pieces. Arrange ... until hot. Serves 6.
Heat oven to 350 degrees. ... moderate heat. Add cabbage, onion and carrot; saute ... and vinegar. Sprinkle cheese, flour and pepper over ... Stir in cut sausage into serving pieces. Arrange on ... hot. Makes 6 servings.
45. FAVATA
Soak the beans overnight if ... the pork and sausages. When the pork is ... crisply fried bread and plenty of grated Parmesan cheese. Serves 6.
46. DUTCH GOOSE
In a 1 1/2 quart casserole place cut up cabbage. Put potatoes on top ... Put slices of sausage on top of potatoes. Pour ... are tender. If cheese is used, put it on ... minutes before finishing baking.
Heat oven to 350 degrees. ... high heat. Add cabbage, onion and carrots; saute ... and vinegar. Sprinkle cheese, flour and pepper over ... quart casserole. Cut sausage into serving size pieces. Arrange ... hot. Makes 6 servings.
In skillet, combine minced garlic ... onion, apple and cabbage. In skillet chunk sausage, brown and drain; put ... then add both cheese to top and do not ... mixture from skillet over.
49. CABBAGE MILANO
Remove sausage from casing and break up. ... until softened. Add cabbage and garlic and cook until ... 15-20 minutes. Sprinkle cheese over top. Cover and continue ... is melted. Serve immediately.
Parboil cabbage and onions for 7 minutes; ... Add 1/2 pound cheese, cubed. Stir until sauce ... mixture, bread, and sausage in a 1 1/2-quart casserole ... until cheese is melted.
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