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Results 41 - 50 of 263 for salad pizza
Preheat oven to 450°F. Combine ... spread mixture on pizza crust. Arrange peppers, olives and ... minutes, or until hot and bubbly. Makes 8 servings.
If using self-rising flour, omit ... Bake at 425°F for 20 to 25 minutes or until crust is brown and filling is hot and bubbly. Makes 2 pizzas.
43. SALAD PIZZA
Serves 8 as main coarse - 12-16 as appetizer. Mix the first 3 ingredients together at least 1 hour before use and place in the ...
44. PIZZA SALAD
Chop all vegetables, cheese and meat. Add macaroni. Add oil, vinegar and seasonings. Tastes just like pizza!
45. PIZZA SALAD
Cook macaroni until done. Combine macaroni with all ingredients listed above. Chop or dice all ingredients (drain olives). Mix all together ...
Flatten crescent rolls on cookie sheet to form a crust. Bake at 350 degrees for 10 minutes. Remove from oven and cool. Whip cream cheese, ...
Arrange tomatoes on large heat-proof platter, slightly overlapping. Sprinkle with pepperoni, olives, green pepper, onions and basil. ...
48. PIZZA SALAD
Drain artichoke hearts, reserving marinade. ... cheese, tomatoes and salad dressing, tossing gently to mix. ... with oregano and anchovy fillets.
49. PIZZA SALAD
Mix well. Refrigerate before serving.
In large bowl, combine 2 ... fit 15 inch pizza pan. Place dough in pans ... and a half or until sauce is quite thick. Makes about 5 cups sauce.
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