| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 227 for russian cream
Boil water and dissolve Jello. ... low and add cream cheese and marshmallows. Stir until ... ingredients. Put into 5 cup mold and refrigerate until firm.
42. 103 RUSSIAN PIE
Place bottom crust in pie ... ham. Layer with cream cheese, sliced hard-cooked eggs, then ... with top crust. Bake at 325 degrees until brown.
43. RUSSIAN CREME
Dissolve sugar, water and gelatin ... Stir in sour cream and vanilla. Chill until slightly ... Pour over above gelatin mixture before serving.
Combine mustard, salt, sugar and ... to add sour cream by spoonsful. Taste and correct ... over it. Serve with buttered noodles of rice pilaf.
To make filling: Melt butter ... eggs and sour cream. Mix to form dough. ... degrees and bake 25-30 minutes until golden brown. Makes 18 piroshki.
Mash cream cheese. Beat in butter, sour ... turn out on a serving plate. Decorate with glace or candied cherries arranged in the form of a cross.
Mix first 8 ingredients together ... flour and sour cream mixture with second 5 ingredients ... 350 degrees for 40 minutes. Grease pan and flour.
Combine the mustard, salt, sugar, ... add the sour cream slowly, so not boil. Taste ... Garnish with chopped parsley, if desired. Serves 4 to 6.
Drain and flake salmon, reserving the liquid. combine salmon, liquid, rice, onion, celery and soup. Make pastry and line pie plate. Place ...
Saute onions and garlic in ... except for sour cream. Add flour and spices, ... dollop of sour cream and a sprig of fresh parsley. Serves 4 to 6.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables