Results 41 - 50 of 56 for rock candy

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Mix sugar, syrup, water, and ... crack stage on candy thermometer. Remove from heat and ... dusted with powdered sugar after cooled and cracked.

Mix water, Karo syrup, and sugar in a saucepan. Boil to 310°F, stirring occasionally. While it's boiling, cover two cookie sheets with ...

Cook these ingredients quickly without ... same recipe as rock candy but put few drops of ... once. Cool on greased surface. Makes 9 medium apples.

Stir good. Cook on high 5 minutes, stir. Cook on high 4 more minutes; stir good. Add: 1 tsp. flavoring (except cinnamon, use 1/2 tsp.) Pour ...

You will need a measuring cup and spoon, saucepan, mixing spoon, glass jar, string, Popsicle or other stick, paper clip and 1 cup sugar and ...



Boil to 300 degrees - hard crack. Boil at a moderate steady heat in heavy pan to avoid burning. Cool slightly. Add coloring. Add 1 teaspoon ...

Cook all of the above (except the oil) on medium heat to hard crack (about 285 degrees). Add oil, stir thoroughly and pour into ungreased ...

Cook ingredients quickly on high ... poured into greased molds. If you don't have any candy molds, use your cookie cutter and your imagination.

In large heavy saucepan, dissolve ... degrees on a candy thermometer. Remove from heat and ... 150-200 degrees until dry. Store in covered jar.

Butter a cookie sheet. Bring ... or until you can touch the bottom of the cookie sheet. Hit the bottom of the sheet to break candy into pieces.

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