Rinse, trim, and slice your chicken breasts and set aside. I ... Add the can of cream of chicken soup to crock ... until covered. Add rice and gently mix. Add cheese ... some garlic toast. Enjoy!
Cook rice according to box directions. Cook ... directions. Cut uncooked chicken breast filet style on side ... a small handful of stuffing and pack it in ... Add three-fourths of cream of chicken to rice and ... 25 to 35 minutes.
Preheat oven to 350°F. Brown chicken in oil. In a 9x13-inch casserole dish pour rice on bottom. Place browned chicken on top of rice. Add water and steamed broccoli. Spread cream of mushroom soup over chicken. ... to 45 minutes. Enjoy!
A favorite of the kids, freezes well. I ... 8x8-inch ovenware. Cook rice with chicken broth according to package directions. ... and dairy sour cream, mix well. Pour into ... until hot and bubbly.
Preheat oven to 350°F. Combine 1/2 can of cream of mushroom soup, butter and ... a boil. Wash rice in some water, drain as ... both sides of chicken with salt and pepper. Glaze ... some steamed broccoli! Enjoy!
Heat oven to 350°F. Mix ... Reserve 1/2 c. of the mixture. Mix the remaining soup mixture with rice, mushrooms (including liquid) and ... dish. Place the chicken breasts on top. Pour the ... longer. Makes 4 servings.
This recipe is from my ... and a sprinkle of rosemary on top. This recipe ... meal! Mix the rice, soups and milk, pour ... casserole dish, lay chicken breasts on top, season to ... to an hour. . Smith
Place chicken in a large pot, fill ... fat on top of broth, you can now freeze ... add mustard and cream of chicken soup. Slowly add ... until melted. Add rice, stir then add chicken ... 1/2 hours at 350°F.