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rib steak
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rib steak
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41.
B-B-Q RIBS
Sprinkle salt, pepper, and garlic salt over
ribs
on both sides. Mix together ... beforehand - they are very tender and delicious after slow-cooking!)
Ingredients: 7 (ribs .. salt .. sauce .. slices ...)
42.
COUNTRY RIBS & BBQ SAUCE
Brown
ribs
in broiler pan of oven ... or until flavors are mixed. Put
ribs
in crock pot, add sauce, and cook six to eight hours on low setting.
Ingredients: 17 (catsup .. cinnamon .. cloves .. oil .. paprika ...)
43.
EASY PRIME RIB
1. Leave roast out 2 hours before cooking. 2. Cover with fresh garlic and ground pepper. 3. Preheat oven to 500 degrees. 4. Cook at 500 ...
Ingredients: 3 (rib .. roast ...)
44.
BARBECUE OF VENISON RIBS
Arrange
steaks
in Dutch oven; dust with ... tender, spooning sauce over the meat 2-3 times during cooking. Add water if sauce becomes dry. Serves 6.
Ingredients: 11 (catsup .. lemon .. salt .. sauce .. slices .. steaks ...)
45.
BARBECUE SPARE RIBS
Place spareribs in crock pot. Mix other ingredients together and pour over spareribs. Cook for 6-8 hours on low or 4 on high.
Ingredients: 6 (catsup .. sauce .. spareribs .. sugar .. vinegar ...)
46.
B-B-Q SPARE RIBS
1. Line bottom of pan with onion slices and top with spare
ribs
. 2. Combine all other ingredients and pour over
ribs
.
Ingredients: 10 (ketchup .. paprika .. pieces .. salt .. sauce ...)
47.
BARBECUE RIBS
Cut
ribs
into serving-size pieces and place ... ingredients. Simmer 5 minutes. Grill
ribs
25 to 30 minutes, brushing with sauce the last 5 to 8 minutes.
Ingredients: 12 (juice .. mustard .. onion .. ribs .. salt .. sauce ...)
48.
BARBECUED SPARE RIBS
Place 3 pounds of spare
ribs
in a shallow pan. Combine vinegar;
steak
sauce; salt and mustard. Pour ... with baked potato and tossed green salad.
Ingredients: 6 (mustard .. ribs .. salt .. sauce .. vinegar ...)
49.
BARBECUED RIBS
Arrange
ribs
in a 8x12 inch baking ... paper. Microwave on medium for 20 minutes more. Let
ribs
stand for about 10 minutes before serving. Serves 4.
Ingredients: 10 (bourbon .. juice .. ketchup .. molasses .. mustard ...)
50.
COUNTRY SPARE RIBS
Mix
steak
sauce and honey together to make sauce. Place
ribs
in heavy pan and cover ... each side, brush often with sauce. Yield: 4-6 servings.
Ingredients: 3 (honey .. ribs .. sauce)
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