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Results 41 - 50 of 173 for ready crust cheesecake
1. Mix cream cheese, sugar ... blended. 2. Pour into pie crust. Bake at 350°F for 40 minutes. 3. Cool. Refrigerate 3 hours. Yield 8 servings.
Beat cheese until smooth; gradually ... well. Spoon into crust. Chill until set, at least 4 hours. Garnish with fresh strawberries if desired.
Beat cream cheese until smooth; ... chips. Spoon into crust. Chill until set, at ... with whipped topping, chocolate shavings or fruit if desired.
44. EASY CHEESECAKE
Beat cream cheese and sugar ... topping. Spoon into crust. Chill until set (at ... Garnish with fresh fruit slices or canned pie filling if desired.
45. CHEESE CAKE
Beat eggs well until creamy. ... over graham cracker crust. Bake at 350 degrees ... minutes more at 450 degrees. Remove from oven and let cool.
Preheat oven to 350°F. Place pie crust on baking sheet. Pour 1/2 ... oven for 3 to 5 minutes or until pecans are well toasted. Makes 8 servings.
47. CHEESECAKE PIE
1. Beat cheese, sugar and ... topping. Spoon into crust. 2. Chill until set, ... fruit on filling. CHEESECAKE TARTS: Spoon filling into Keebler Ready-Crust Single Serve Graham Crusts. ... fruit. Makes 12 tarts.
Mix cream cheese and sugar ... smooth. Gently stir in Cool Whip. Spoon into crust. Refrigerate 3 hrs. or until set. Top with whatever you like.
Beat cheese until smooth; gradually ... whipped topping, blending well. Spoon into crust. Chill until set (1 hour). Garnish with fresh strawberries.
Mix cream cheese, sugar and ... chips. Pour into crust and top with remaining chips. ... minutes. Refrigerate at least 3 hours before serving.
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