Crumble angel food cake in ... (2 layers). Prepare pudding and fold in Cool Whip. Spread over cake. Crush candy bars (while in wrapper) and sprinkle on top.
Make cake according to package directions; cool. Make pudding, per directions and refrigerate ... baking powder. Crunch candy bars. In large glass bowl, ... bar. Repeat 3 times.
Combine confectioners' sugar and pudding mix. Cut in butter with ... in cream. Knead candy with hands until thoroughly mixed. ... especially like toasted coconut.