Results 41 - 50 of 266 for potato velveeta -canned soup

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Slowly saute carrots, onions, celery ... in a large soup pan. Do not brown. Add ... Double this recipe to make 25 servings of 1 1/2 cups each.

Cook first 5 ingredients until ... water. Cook 3-5 minutes. Add cream of mushroom soup and Velveeta cheese. Cook at low heat until cheese is melted.

Boil broth and add potatoes ... until tender. Add soup and cheese, reduce heat and ... dietetic reasons - Velveeta cheese is very salty and ... sodium in other ingredients.

Add potatoes, carrots, onions and ... until tender. Add cans of cream of chicken soup and stir well. Add Velveeta cheese. Stir in and let melt.

Mix bouillon cubes, water, onion, ... cream of chicken soup and 1 cup water. Add Velveeta cheese and cook slowly until ... Sprinkle in bacon crumbs.



Heat chicken broth and hash ... mushy. Add cream of potato soup. Add pieces of cheese. Keep stirring so it won't stick. Salt and pepper to taste.

Dissolve bouillon cubes in water. ... celery, onion and potatoes. Simmer 20 minutes. Add soup and mix up. Add cheese last. Serve with bacon bits.

Cook broccoli and drain. Mix soups and milk together. Heat thoroughly. Add Velveeta cheese. Heat until cheese melts. ... add the cooked broccoli.

Heat water and bouillon cubes ... cream of chicken soup until dissolved. Add frozen broccoli ... cubes and add into soup and mix until melted.

Put 4 cans of soup in pot. Add 2 1/2 ... remove the lid carefully and pour off moisture in the sink. The excess moisture would water down the soup.

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