Results 41 - 50 of 191 for potato seafood

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Saute onion and pepper until soft. Add mashed potatoes, egg, crab mixture, bread crumbs, paprika, salt and pepper to taste and some Old Bay ...

Steam clams until they open, then chop into very small pieces (hold until later). Peel and cube the potatoes (hold). Simmer the diced ...

In large Dutch oven cook bacon over medium heat until crisp. Drain. Discard oil in pan and replace with 4 tablespoons olive oil. Add onions ...

Melt butter; sauté onion and celery about 5 minutes. Add salt, pepper and seasoning. Add diced potatoes and cover with water; cook ...

Cook potatoes slightly until soft. Cut up fish and add plus rest of ingredients. Cook for about 15 minutes; then simmer for about an hour.



If using fillets, cut into ... & half and seasoning. Heat thoroughly. Do not boil. Add seafood. Continue to heat on simmer at least 10 minutes.

Blend mayonnaise, milk and seafood seasoning. In large bowl, gently miss dressing into eggs and vegetables. Add salt and pepper to taste. Chill.

Saute onion in butter in large saucepan. Add soups, sherry, milk and simmer. Garnish with parsley or cheese if desired.

Thaw frozen fillets. Skin fillets and cut into 1 inch pieces. Cook onion in fat until tender. Add potatoes, water, salt, pepper, and fish. ...

Saute celery and onion in butter. Add cheese and 1/2 cup milk to melt cheese on low heat. Can add more milk and make soup go further. Add ...

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