Results 41 - 50 of 84 for potato salad plain

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Put potatoes in pan, cover with water and bring to a boil. Cover, reduce heat and cook 15 minutes or until tender. Drain. In small bowl ...

Bring potatoes to a boil over medium heat. Cover and simmer 15 minutes. In a small bowl combine yogurt, mayonnaise, mustard, garlic, basil ...

Combine potatoes and salted water to cover in large pot. Bring to boil and cook potatoes until tender when pierced, 15 minutes. Drain in ...

Wash new potatoes, cut into 1/4 inch slices and cook in large saucepan with boiling water to cover. Boil gently 10 minutes. Drain and cool. ...

Cook potatoes until tender - ... mix dressing with potato mixture. Add plenty of dressing ... A good low fat potato salad and tastes good, too.



Cook and dice potatoes. (If using frozen potatoes, boil for 5-7 minutes, drain.) Toss potatoes with cucumbers, onions, parsley. Puree ...

Cook and drain potatoes. Slice potatoes and sprinkle with oil and vinegar. Combine remaining ingredients for dressing and add to potatoes.

In covered saucepan cook potatoes in boiling water 25-30 minutes; drain. Cube potatoes. In mixing bowl combine yogurt, mayonnaise, parsley, ...

Steam potatoes until tender, about 30 minutes. Cool and cut into bite-sized chunks. Put potatoes into a large bowl; sprinkle with olive oil ...

Boil potatoes. Split celery lengthwise and cut into small pieces. Cut green onions into thin rings. Toss with potatoes. Mix yogurt, ...

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