Results 41 - 50 of 115 for pork loin rice

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In a 3-quart slow cooker, ... until thickened, stirring once. Serve over rice, if desired. Sprinkle with raisins and coconut. Yield: 8 servings.

Season chops, brown and remove. ... with sage and rice, bring to boil, simmer ... sprinkle over chops, cover and cook 5 minutes until peas are tender.

Sprinkle chops with salt and ... off fat. Add rice, green pepper, tomato sauce, ... covered, for 45 minutes or until rice is tender. Serves 4.

Heat oil in large skillet ... frying pan. Add pork chips and start browning one ... serving. Serves 6. (Make 1/2 or 1/3 of recipe in smaller skillet.)

Brown pork chops and arrange in 9 ... and pepper. Sprinkle rice around chops. Pour tomato sauce, ... and arrange green pepper strips. Serves 6.



Heat 2 tbsp. oil in wok, cook meat until brown. Push aside, add vegetables, cook until desired doneness, add chestnuts, and bean sauce. ...

Sprinkle roast with salt and ... cheese; stir well. Pour sauce over roast. Bake at 350 degrees for 30 minutes. Serve with rice. Yield 6-8 servings.

Have butcher loosen back bone ... warm. Arrange roast and luau sweet potatoes on platter. Serve with rice and heated marinade. Makes 6-8 servings.

Brown chops in small amount ... and pepper. Saute rice and onion in skillet until ... 350 degrees for 1 hour or until rice is tender. 6 servings.

Cut meat into thin strips ... immediately on hot rice. Makes 4-6 servings. We ... vegetables for the water chestnuts and the Chinese pea pods.

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