| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 609 for plain pudding
41. MIDORI CAKE
Beat 4 minutes at medium speed. Pour into well greased bundt pan. Bake at 350 degrees for 50 to 55 minutes. Cool about 15 minutes in pan, ...
Blend 1 cup almonds and sugar and orange juice until nuts are very fine. Blend remaining almonds until very fine. Knead together, cover ...
Mix together. Chill. Serve. 8 to 10 servings.
44. TOMATO CAKE
Preheat oven 350°F. Grease and flour a 9x13" pan. Combine all ingredients in large mixing bowl. Blend, then beat at medium speed for 4 ...
Blend all ingredients well. Makes 1 quart. Per 1/2 cup serving: calcium 139 mg. calories 99; protein 4 gm. cholesterol 1.5 mg. fat 0.3 gm.
Double for 9 x 13 pan. Make pudding and add crushed pineapple. Add ... raspberry pie filling. 3rd: mixture (well mixed) cream cheese and Cool Whip.
Preheat oven to 325°F. Grease ... in cake mix, pudding mix, yogurt, poppy seeds and ... Serves 20. Note: Corn oil can be substituted for yogurt.
48. RUM CAKE
Preheat oven to 325°F. Oil ... Mix cake mix, pudding mix, rum, oil, water and ... center of cake. Allow cake to cool completely before slicing.
Drain peaches or fruit cocktail, ... cocktail; cool. Prepare pudding mix according to package directions ... until serving time. Makes 6 servings.
50. TEXAS GOLD BARS
Preheat oven to 325 degrees. Combine cake mix, 1 egg and melted butter. Press into an ungreased 9 x 13 inch Pyrex pan. (Do not use a metal ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables