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TOMATO CAKE | |
1 yellow cake mix, plain or pudding recipe 1 pkg. vanilla instant pudding 4 eggs 1/4 c. oil 2 c. finely chopped, unpeeled tomatoes 1/2 tsp. cloves 1/8 tsp. salt Preheat oven 350°F. Grease and flour a 9x13" pan. Combine all ingredients in large mixing bowl. Blend, then beat at medium speed for 4 minutes. Pour into greased and floured 9x13 pan. Bake at 350, 30-35 minutes. Do not underbake. |
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