Results 41 - 50 of 732 for pineapple coconut pecan cake

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Mix cake according to box directions. Bake ... top, then pour pineapple and juice on cake. Sprinkle on pecans. Let cool. Spread with Cool Whip. Sprinkle with coconut. Keep refrigerated.

Beat together well the dry cake mix, eggs, and crushed pineapple. Pour into greased 9 ... brown sugar and pecans on top. Bake at 325 ... except vanilla and coconut. Bring to a boil ... cake are both hot.

Mix all ingredients and pour ... spread with Cajun Cake Topping. Mix milk, sugar and ... Add other ingredients. Pour immediately on Cajun Cake.

Bake cake and cool. Mix pudding as ... punch bowl: cake, pineapple, strawberries, Cool Whip, coconut and pecans. Repeat. Let set several hours or overnight.

Bake cake according to package directions. Cool. ... the following order: coconut, cherry pie filling, Cool Whip and pecans. Repeat this 2 more ... cherries. Chill and serve.



Prepare cake mix in 2 layers as ... remaining ingredients, finishing with whipped topping. Decorate with whole strawberries and sliced peaches.

Mix ingredients together. Cook, stirring ... until thickened. Add coconut and pecans. Spread on layers and top and sides of cake. Cream together shortening and ... light and dark layers.

Prepare 9x14-inch pan with non-stick ... over top of cake. Bake in a preheated ... mix 1/2 apple filling and 1/2 cherry filling. Serving Size: 6

Dump apples (may use apple ... dish. Next dump pineapple, then sprinkle cake mix. Melt butter, pour over ... add Angel Flake coconut and top with pecans. Bake one hour 325 degrees.

Crumble cooked and cooled cake. Layer half of cake ... one half of pineapple, 1 banana, 1 (8 oz.) Cool Whip. May put coconut and pecans also, saving enough for garnish. ... halves. Refrigerate. Serves 24.

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