Results 41 - 50 of 102 for peppermint dessert

Previous  1 2 3 4 5 6 7 8 9 10 11  Next

Butter 9"x13" pan. Crumble Oreos. Save 1/3 of cookies. Mix other 2/3 with softened butter. Press this mixture into bottom of pan. Soften ...

Crush chocolate covered graham crackers, reserving 1 cup. Spread remaining in bottom of 9 x 13 inch pan. Mix remaining ingredients and ...

Combine crumbs and butter. Press mixture onto bottom and part way up sides of 8" square baking pan. Freeze utnil firm. Spread ice cream ...

Fold together pecans, peppermint, and marshmallows into cream. ... crumbs, patting lightly. Freeze 12 hours. A good use for leftover candy canes.

Crush vanilla wafers into crumbs and mix with 1/4 cup butter. Line pan with mixture and top with softened ice cream. Freeze. Cream ...



Mix the cookie crumbs with the butter and press crumb mixture into a buttered 9 x 13 inch dish. Then spread softened ice cream over crumb ...

Crush Oreos and mix with 1/2 stick of butter. Press in pan and freeze. Soften ice cream, spread on top and freeze. Mix evaporated milk, 1/2 ...

Crush wafers and put in ungreased 9x14-inch pan. Melt butter and chocolate, add beaten egg yolks, vanilla and pecans, mix well and cook ...

Mix butter and Oreo cookies. Press into 9 x 13 inch pan. Top with softened ice cream. Topping: Boil first 2 ingredients for 1 minute. Add ...

Combine above ingredients. Crush vanilla wafers and sprinkle on the bottom of a buttered 8"x8"x2" pan. Pour mixture onto crumbs and freeze. ...

Previous  1 2 3 4 5 6 7 8 9 10 11  Next

 

Recipe Index