Results 41 - 50 of 129 for peach compote

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Drain fruits, reserving syrup for other uses. Combine canned fruits in a large bowl and set aside. Combine bananas and lemon juice and toss ...

Butter 2 1/2 quart casserole over bottom with macaroon crumbs. Them alternate fruit and macaroons in layers, finishing with macaroons. ...

Pour milk and orange liqueur or orange juice concentrate into a bowl; add pudding mix. Beat slowly with hand beater or at slow speed of ...

Cranberries, raisins, dates, prunes, or coconut may be substituted.

Combine the raisins, dried fruit, 1 cup wine and 1 cup water in a baking dish. Soak for 1 hour. Preheat the oven to 350 degrees. Stir in ...



Pour milk and liqueur into a bowl. Add pudding mix. Mix slowly with hand beater or at lowest speed for 1 minute. Add 1 cup whipped topping ...

Combine water, mixed dried fruits, prunes and raisins in a 6-quart kettle. Bring to boiling. Cover; simmer about 20 minutes, or until ...

Melt butter, add sugar and curry, stir over medium heat until mushy. Drain fruit and slice. Add to the above mixture and serve warm. Can be ...

Peel and core apples and ... large pieces. Cut peach half in 2 pieces. Place ... hours. Just before serving, stir in cherries. Makes 10 servings.

In large bowl, stir together corn syrup, lemon rind, lemon juice and orange juice until well blended. Add fruit; toss to coat well. ...

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