Results 41 - 50 of 92 for oven corn beef

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Prepare corned beef as label directs, or in 8 quart Dutch oven. Heat first 6 ingredients ... browned. Serve with vegetables on platter with meat.

Place corned beef in water in Dutch oven. Cover and place in ... Combine remaining mustard with butter and dill. Spread over hot cabbage wedges.

Saute onions, celery tops in ... in skillet or oven casserole. Add 8 ounces cooked ... can whole kernel corn, 1/4 teaspoon thyme. Simmer ... hour. Makes 6 servings.

Place corned beef in Dutch oven, add water, cover tightly ... oven, uncovered, 10 to 15 minutes. Carve diagonally across the grain in thin slices.

Place corned beef, fat side up, in oven roasting pan with 1/4 inch ... oven uncovered. Bake 1 more hour. Cool for 1/2 hour before slicing meat.



1. Place corned beef in a large pot and ... tender. 2. Preheat oven to 350 degrees. 3. Mix ... crisp and brown. Serve hot or at room temperature.

Combine corned beef and next 5 ingredients and ... in 400 degree oven. Remove from oven and ... (slices). Return to oven and bake 6 minutes longer.

Cook noodles as directed. In separate mixing bowl mix corn beef, milk, soup and cheese. ... bake in preheated oven on 350 degrees. Cook for ... 5 minutes and serve.

Preheat oven to 325 degrees. Arrange corned beef slices on platter. Put in oven ... until hot. Mix sour cream and mustard. Serve with corned beef.

Par boil corned beef for 2 1/2 hours; remove and place in oven on rack, fat side up. ... degrees, for 45 minutes to 1 hour. Cool before slicing.

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