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Results 41 - 50 of 1,290 for orange crush cake
Combine cake mix, mandarin oranges including juice, eggs and oil. ... to 35 minutes. Combine pineapple and dry pudding mix. Add the Cool Whip.
Mix as usual. Pour into 3 prepared 8-inch round cake pans. Bake at 350 degrees ... usual, arrange reserved orange segment, pinwheel fashion, in center of cake top. Refrigerate.
43. PEG CAKE
Beat cake mix, eggs, and orange juice and vanilla; then add ... degrees for 30 minutes. Mix all ingredients, whip and serve on cake. Yield: 24.
44. PIG LICKIN CAKE
Mix cake mix, 1 box pudding, eggs, oil and oranges. Bake in two 9 ... Cool Whip together. Put between layer and cover the cake with the topping.
45. PIG LICK'NS CAKE
Preheat oven to 325 degrees. Mix cake mix, orange segments and juice, eggs and ... speed 2 minutes. Frost cooled cake and store in refrigerator.
Preheat oven to 325°F. Mix all cake ingredients. Pour in 4 (9-inch) ... other ingredients. Spread between layers and over cake. Refrigerate.
Mix cake mix, oil and eggs. Add a can of mandarin oranges, fold in gently. Cook ... pans. FROSTING: Mix Cool Whip, pudding and crushed pineapple.
Prepare cake mix with canola oil and ... can of mandarin oranges. Mix well and bake. Mix juice with pudding then fold in cool whip and pineapple.
Bake cake as directed with orange pieces in batter. Mix all together and frost when cake is cooled. Fantastic!
50. PINEAPPLE CAKE
Mix well all ingredients with ... for 4 minutes. Bake at 350 degrees until toothpick comes out clean. Mix and spread on cooled cake. Refrigerate.
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