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Results 41 - 50 of 319 for orange bars
41. ORANGE DATE BARS
Combine dates, sugar, oil and ... oiled 8 x 8 inch baking pan. Bake in a 350 degree oven for 25-30 minutes. Cool before cutting. Makes 36 bars.
42. ORANGE DATE BARS
Combine dates, sugar, oil and ... into an oiled 8 x 8 inch baking pan. Bake at 350 degrees for 25-30 minutes. Cool before cutting into 36 bars.
Beat eggs to a froth. ... into squares or bars and dip into powdered sugar ... hot. Makes about 45 pieces. Best on the same day they are baked.
44. ORANGE DATE BARS
Combine dates, sugar, oil and ... baking pan. Bake at 350 degrees for 25 to 30 minutes. Cool before cutting. Makes 36 bars. Serving size (1 bar).
Bake in sheet pan at 300 degrees for 30 minutes. Yields approximately 48 bars. Can be iced, plain or rolled in confectioners' sugar.
Combine dates, sugar, oil and ... cutting. Makes 36 bars. Serving size (1 bar) ... cholesterol, 12 mg sodium. Food exchange; 1/2 starch-bread + 1/2 fat.
Stir together flour, baking powder, ... at 375 degrees until browned 40 minutes. Cut into bars, about 1 1/2 inch by 2 1/2 inch while still warm.
Combine all and bake all at once at 350 degrees for 15 to 20 minutes. Glaze on back. Mix and spread on bars while hot. When cool cut into bars.
Cream shortening and sugar; add ... coconut, nuts, and oranges. Bake in a 9 ... icing made with orange juice or cut and roll in powdered sugar.
Sift dry ingredients together. Beat in butter, orange juice, egg, orange rind and ... glaze made with powdered sugar, orange juice and grated rind.
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