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ORANGE SLICE BARS | |
1 lb. orange slices, cut fine 1 tsp. butter 2 c. brown sugar 4 egg yolks 2 tbsp. water 2 c. flour 1/2 tsp. salt 4 egg whites, beaten stiff 1/2 c. nutmeats Bake in sheet pan at 300 degrees for 30 minutes. ICING: 1 c. confectioners' sugar 2 tbsp. orange juice 2 tbsp. soft butter Yields approximately 48 bars. Can be iced, plain or rolled in confectioners' sugar. |
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