No Salt Lamb Chop - Recipes - Page 5

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 41 - 50 of 113 for no salt lamb chop

Previous 1 2 3 4 5 6 7 8 9 10 11 12 Next

41. SMALL LAMB CHOPS

Preheat oven to 350 degrees. ... and rosemary into chops. Heat butter and oil ... browned, turn over. Salt and pepper the cooked side. ... serve with Spinach Souffle.

42. LAMB CHOPS WITH ORANGE-MINT SAUCE

In large skillet over medium heat, brown chops in butter, about 20 minutes. ... 1 teaspoon vinegar, salt and pepper, stirring to mix ... minutes. Serve over chops.

43. CASSEROLE OF CHOPS

Trim fat from chops, dip in flour. Brown ... add hot water, salt and pepper. Top with chops, ... parsley. Cover and bake in moderate oven for 1 hour.

44. VEGETABLES AND LAMB CHOPS SKILLEY DINNER

Sprinkle chops on both sides with salt and pepper. In large electric ... cooking, add tomatoes. Sprinkle with parsley before serving. Serves 4.

45. LAMB CHOPS WITH GARLIC & BASIL PUREE

Separate garlic cloves and remove ... Season puree with salt and pepper. Preheat broiler. Brush chops with oil. Season with salt ... chops immediately. Serves 6.

46. LAMB CHOPS IN WINE SAUCE

Flour chops well. Place in skillet with ... brown well. Combine sauce ingredients and pour over chops. Simmer for 1 hour until meat is tender.

47. SOUTH SEAS LAMB CHOPS

Combine all ingredients except chops in shallow pan. Place chops ... and brush with marinade them broil 6 to 8 minutes until brown. 6 servings.

48. LAMB CHOPS WITH MINT BUTTER

1. In food processor fitted with steel blade, chop mint very fine. Add butter, salt, pepper and lemon juice; ... broiler on individual plates.

49. LAMB CHOPS WITH HORSERADISH SAUCE

Broil 3 to 4 inches ... degree of doneness. Meanwhile, combine remaining ingredients in small bowl and mix well. Serve with chops. 4 servings.

50. SHOULDER LAMB CHOPS

Mix wine vinegar and burgundy ... for all the chops. Squeeze the lemon juice ... into pan. Sprinkle salt, pepper, garlic, and parsley ... serve. Makes 4-6 servings.

Previous 1 2 3 4 5 6 7 8 9 10 11 12 Next

Top of page

—Recipe Index—

Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables