Results 41 - 50 of 71 for no baking powder pizzelles

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In large bowl, beat eggs. ... together flour and baking powder. Add to egg mixture. ... doneness. Should be golden brown and crisp when cooled.

Beat eggs well, at least ... Add flour and baking powder 1 cup at a time. ... and crisper. Cool on rack before storing in airtight containers.

Beat eggs, adding sugar gradually. ... Sift flour and baking powder, add to egg mixture. ... teaspoon on hot iron 1/2 minute cooking time. Makes 60.

Melt butter and cool. Beat ... Sift flour and baking powder. Add to egg mixture. ... Cool completely. Sprinkle with powdered sugar if desired.

Combine eggs, oil, sugar and spices together with a mixer. Blend well. Mix dry ingredients and add to wet. Mix well. Place 1 teaspoon ...



Add and beat ingredients together in order listed (use more flour for thicker cookies). Batter should be thick but flow from a spoon. Close ...

Preheat pizzelle iron. In large ... Add flour and baking powder and continue beating just until ... fork. Let cool. Makes approximately 30 cookies.

Beat eggs, adding sugar gradually ... Sift flour and baking powder; add to mixture. Bake on preheated pizzelle iron a ... these together at Christmas.

Using electric mixer, beat eggs, ... together flour and baking powder and add to egg mixture ... Dust with confectioners' sugar. Yield about 48.

Mix together all ingredients except oil. Then spoon in the oil. Bake pizelles. Eat plain or roll when hot and fill with filling. Great frozen.

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