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Results 41 - 50 of 103 for mustard chicken thighs
Wash chicken pieces thoroughly and pat dry. Mix honey, mustard, and soy sauce. Place ... pilaf and marinated green beans and mushrooms. Serves 6.
Wash chicken and set aside on paper ... Add parsley. Combine mustard, honey and lemon juice ... minutes or until golden brown and cooked through.
43. STICKY CHICKEN
Thoroughly wash chicken in cold water and remove ... steamed rice and fresh vegetable or chill and serve cold with your favorite picnic salad.
Heat oven to 375 degrees. ... visible fat from chicken parts. Place in baking dish. Combine honey and mustard in small bowl. Pour over ... when pricked with fork.
Mix all ingredients in saucepan. ... to blend. Place chicken in 9x13 inch glass pan. ... degrees. Use crushed red pepper to make as hot as you like.
Preheat oven to 400°F. Sprinkle chicken with the salt and pepper ... bowl, combine the mustard and oil. In another small ... broiled tomatoes. Serves 4.
Combine tomato sauce, olive oil, ... well mixed. Marinate chicken 3 hours at room temperature ... brush with Honey Mustard Glaze. Mix together.
Cut off tips from wings; ... cool. Pour over chicken; refrigerate and marinate several ... minutes, turning pieces after 30 minutes. Serve with rice.
49. CHICKEN TERIYAKI
Make the marinade with soy sauce, cooking wine, mustard, minced garlic and minced ... Marinate drumsticks or thighs in this sauce for about 3 hours, turning the chicken pieces occasionally. Drain the sauce ... chicken gets golden brown.
50. CHICKEN TERIYAKI
In large bowl, stir soy sauce, honey, sherry, mustard and garlic. Mix well. Add chicken, turning to coat with ... sides of each thigh. Arrange thighs in 9 x 13 inch ... minutes of baking time.
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