Results 41 - 50 of 53 for mushroom leek soup

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In 6 quart saucepan over ... heat oil, add leeks and garlic, cook about 5 ... celery, broccoli and mushrooms. Cook about 10 minutes, ... bread sticks, if desired.

In a large soup pot, bring the mushroom and stock to a boil ... the carrots, onions, leeks, and mushrooms. Saute, stirring ... you reheat the soup.

Brown chicken in butter until ... iron one. Combine soup and milk (or half & ... small can of mushrooms and liquid and simmer 15 minutes longer.

Mix all ingredients except cheese, place in a large casserole, cover and bake for 40 minutes, uncover and sprinkle with grated Parmesan and ...

Melt butter. Saute garlic and onion 2 to 3 minutes. reduce heat, add vegetables and spices. Cook until al dente' (fork tender but not soft) ...



Saute onion in 4 tablespoons ... strips of carrot, mushroom and leek in 1 tablespoon butter until ... potatoes in the soup are just barely cooked, add ... hot soup over all.

Cook barley. Dice vegetables into ... Garni and simmer. Slowly saute mushrooms in covered pot, then add to stock and continue to simmer until done.

In large kettle, brown meat in oil and garlic, add canned foods, Worcestershire to taste, onions, salt, pepper and bay leaves. Simmer 2 - 2 ...

Melt 3 tablespoons butter in ... large skillet. Add mushrooms and saute until golden. Remove ... and mushrooms to soup. Cook over medium heat, stirring constantly. Garnish with dill.

Arrange chicken pieces in 9 x 13 inch pan. Combine soup, leek or onion, mushrooms and water and lemon juice ... chicken is tender and richly browned.

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