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Results 41 - 50 of 95 for molasses ribs
41. PORK RIBS SAUCE
Mix all the above ingredients together, except pork ribs. Brown pork ribs on ... top and bake in a preheated 350°F oven for 1 to 1 1/2 hours.
42. BARBEQUED RIBS
Put ribs in 1 inch of water ... 1 hour. Mix molasses, mustard and vinegar together ... 60 minutes and then cook on grill basting with marinate.
43. GEM JAM RIBS
Combine all ingredients and cook. Spoon over ribs or pork chops. Bake at 350°F until tender.
Mix all ingredients except spareribs; ... Brush sauce over ribs, roasting, turning and brushing ... served on platter, garnish with lemon slices.
Mix and bring to boil ... cool. Pour over ribs or chops and let sit ... Both sauces can be reused if brought to a boil and refrigerated or frozen.
46. PLANTATION RIBS
Combine first 6 ingredients in ... set aside. Cut ribs into serving size pieces; place ... last 30 minutes of cooking. Yield: 6 to 8 servings.
Preheat oven to 350 degrees. Cut ribs in 6 portions and place ... and pour over ribs. Bake 1 1/2 hours more, basting frequently. 5 to 6 servings.
Brown ribs or thick cut chops. Add garlic if desired. Put in roasting pan. Add sauce. Bake at 350 degrees for 1-2 hours.
Mix all ingredients and simmer 5 minutes.
Place ribs in large roast pan and ... brown. Put in blender: Fill blender with water to 5 cup mark and puree. Bake at 375 degrees for 2 hours.
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