Results 41 - 50 of 157 for milk weed soup

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Put in 2 quart pan, ... few pieces. Add milk, dill and bring to ... sour cream. Blend into soup with whisk; let stand 5 minutes before serving.

Saute onion in butter until tender. Cook 6 cups of vegetables (your choice) in 6 cups of water until tender. Add to cook vegetables and ...

About 40 minutes before serving: ... salt, pepper, dill weed, and bouillon; over high ... oven; stir in milk. Over medium low heat, ... to serve it cold.

Cook bacon until crisp. Crumble ... Put vegetables in soup pot. Cover with water. Stir ... then gradually add milk. Cook until thick. Remove ... but do not boil.

In a large saucepan combine ... carrot, celery, dill weed, and pepper. Bring to ... tender. Stir together milk and flour. Add to mixture ... more. Makes 5 servings.



In a large pot, brown ... pepper, and dill weed. Cook on low heat ... minutes. Stir in milk and parsley, continue to cook. ... you like your soup.

Wash, pat dry and slice ... of liquid in soup. In a large kettle, ... minutes. Gradually add milk to flour, stirring, until well ... 8 main dish servings.

Boil until tender, then discard ... of still cool soup. Don't be afraid if ... not to let this come to a full rolling boil or boil over. Serve.

In skillet combine soup, milk, water, celery salt, dill weed and onion. Bring to a ... peas and tuna. Cook, covered, an additional 10 minutes.

In large bowl, combine 1/2 cup of soup, beef, onion crumbs and ... together remaining soup, milk, honey, dillweed and mustard. ... Serves 8 to 10.

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