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Results 41 - 50 of 432 for meringue brown sugar
Heat oven to 350 degrees. Beat flour, sugar, 1/2 cup brown sugar, the butter, baking powder, ... minutes. Cool, cut into bars about 3 x 1 inches.
Beat egg white stiff. Press brown sugar through sifter and add to egg white slowly. Fold in nuts. Bake at 275 degrees for 25 to 30 minutes.
Mix butter, brown sugar packed, sugar, egg yolks, and ... Beat until stiff. Spread over walnuts. Bake at 350 for 30 minutes. Cool. Cut into bars.
PIE CRUST: Mix flour, salt ... partially set. FOR MERINGUE: Beat 3 egg whites, ... and 6 tablespoons sugar. Beat pumpkin mixture until ... Garnish with whipped cream.
Blend first 9 ingredients together ... completely. Fold in meringue from last 3 ingredients, stirring ... until set, about 2 hours. Eat and enjoy!
This dessert is spectacular and ... cookie sheet with brown paper bag. Draw a 9 ... peaks. Gradually add sugar and cinnamon mixture. Spread mixture ... plate. To cover meringue: Beat cream cheese and ... few hours before serving.
CRUST: Melt butter and pour ... cracker crumbs and brown sugar. Mix well. Form a ... into prepared shell. MERINGUE: Beat until smooth and ... meringue is lightly brown.
Bake 9" pie shell. Heat ... degrees. Mix cornstarch, sugar, nutmeg and salt in ... into shell. Prepare meringue; spoon onto hot filling. ... glossy. Beat in vanilla.
Preheat oven to 375 degrees. Soak the macaroons in brandy and set aside. Mash the yams and combine with all the other ingredients including ...
50. BUTTERSCOTCH PIE
Beat 2 egg whites until frothy. Add 3 tablespoons sugar (gradually). Beat until forms soft ... shell. Top with meringue. Bake at 350 degrees ... or until meringue browns. Makes 1 pie.
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