Results 41 - 50 of 521 for meat cakes

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Combine first six ingredients in ... mixture into small cakes. Coat with additional crumbs, ... cakes over once during cooking. Makes 8 servings.

Mix crab meat and bread crumbs in a ... Worcestershire sauce. Mix into the crab mixture. Form into patties and fry in olive oil till just golden.

Line a baking sheet with ... Add the crab meat (be sure to check the ... into 6 crab cakes (about ½ cup each) and ... sauce or a squeeze of lemon.

Absolutely Awesome! Mix ingredients and fry in skillet with butter on medium heat until golden brown.

Cut eggplant into pieces and ... clams and crab meat. Add bread crumbs until ... made thin patties, or you can choose to put them in oven still. .



Combine all ingredients and stir ... greased and floured cake pan or jelly roll pan. ... 1/2 cup nut meats. Bake at 350 degrees for about 45-50 minutes.

Put crab meat in a bowl and check ... Form mixture into cakes and place in refrigerator for ... with lemon wedges and tartar sauce, if desired.

Note: If you can't find a 16 oz. can, use three regular 5 oz. cans. Fold all ingredients gently into a large bowl. Then form crab mixture ...

Preheat oven to 400°F. In ... pieces. Combine crab meat, tartar sauce (or mayonnaise), ... rest into crab cakes... Form into patties, coat ... pan fry if desired).

Preheat oven to 350 degrees. ... cups flour, nut meats, baking soda and salt; ... top of warm cake. Serve warm or cool. ... Cut in serving pieces.

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