Results 41 - 50 of 54 for mash potato chocolate cake

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Cream sugar and shortening. Beat in eggs one at a time beating each thoroughly. Beat in vanilla and potatoes swift drying and beat into egg ...

Instant potatoes may be substituted. ... 9 inch round cake pans with waxed paper; cut ... confectioners' sugar. Makes 16 servings, about 150 calories each.

Prepare mashed potatoes. Gradually beat sugar into shortening until fluffy. Add eggs one at a time, beating well. Add vanilla and potatoes ...

Cream butter, sugar and egg ... potatoes and melted chocolate. Then add milk and ... degrees. Makes 2 layers. Frost with Caramel or & Minute Frosting.

Cream sugar and butter, add ... sour milk and chocolate. Beat egg whites until ... two 10 inch cake pans that have been greased ... or 13x9 inch pan.



Cream butter and sugar well. ... Fold in melted chocolate and vanilla. Add 1/2 cup ... 1/2 dozen cupcakes or 3 layers. Frost with Caramel Icing.

Preheat oven to 350 degrees. ... 9 inch round cake pan. Set aside. In a ... raspberry jam in between. Frost cake with mocha cream frosting. EXCELLENT!

CAKE: Cream together the sugar, ... milk and Nestle's chocolate together, then add to first ... sides. Grease well 3 cake pans and dust with flour.

Melt 1 bar sweet cooking chocolate in 1/4 cup water and ... greased) and bake at 350 degrees for 1 hour. Cool completely. Remove from pan and frost.

Set the oven to moderate, ... fold into the cake mixture. Mix the potato into the milk and add ... potato makes this chocolate cake really moist.

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