| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 104 for marinated artichoke dip
Combine ingredients well using a spoon or spatula. Bake in preheated oven at 350°F for 30 minutes. Serve with lightly toasted French or ...
42. ARTICHOKE DIP
Combine all ingredients. Put in bread and bake for 15 - 20 minutes.
Drain all cans and jars. Chop or (blender chop) artichokes. Spread in bottom of ... cheese. Heat just until bubbly. Serve with plain nacho chips.
44. ARTICHOKE DIP
Drain moisture from artichoke hearts. Cut hearts into tiny ... 25-30 minutes at 350 degrees (or 7-8 minutes in microwave). Serve with crackers.
45. ARTICHOKE DIP
Mix all ingredients together. Chill and serve with tortilla chips.
46. ARTICHOKE DIP
Layer ingredients into baking dish, beginning with artichokes. Bake 15 minutes, covered, 350 degrees. Serve with nacho chips.
Chop up artichokes and chilies. Mix together. Spread ... degrees for 20 minutes or microwave on high for 4 minutes. Serve hot with tortilla chips.
Cut artichokes into chunks. Be sure to ... and garlic. Put dip into quiche plate or Corningware ... until hot. Serve with crackers on the side.
49. ARTICHOKE DIP
Mix mayonnaise and grated cheese ... dish. Add chopped artichoke hearts and green chilies. Bake ... on top. Serve with crackers or French bread.
50. ARTICHOKE DIP
Cut artichoke hearts into quarters; set aside. ... hearts. Bake at 350 degrees for 30 minutes (uncovered). Serve hot with Wheat Thins for dipping.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables