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Results 41 - 50 of 660 for margarine chocolate icing
Mix butter and sugar, add ... from heat, add chocolate chips and beat until chips ... to pouring the icing on the cake, punch several ... top of the cake.
Guaranteed to satisfy any chocolate craving. Cream butter; add sugar ... minutes. Start making icing after cake has baked for ... Pour icing over cake.
Preheat oven to 350 degrees. ... with French Cream Icing when cool. Cream butter. Add powdered sugar ... well. Blend in chocolate and vanilla.
Melt 2 squares of chocolate and 1/2 cup butter. Beat ... Cool and frost. ICING: Boil chocolate, brown sugar, ... turtles. Sprinkle with ground nuts.
CAKE: Melt the chocolate in the 1/2 cup of ... completely before frosting. ICING: Combine the milk, sugar, ... coconut and nuts. Beat until creamy.
Melt white chocolate over hot water; cool slightly. ... pans. Cool before icing. Combine all except pecans ... all ingredients and beat; frost.
Combine cake mix, eggs, water, ... spreading consistency. Add chocolate. Reserve 1 cup of icing and add above ingredients. Split ... will find it rewarding.
Preheat oven to 350 degrees. Combine butter, oil, chocolate and water in a saucepan ... sugar, vanilla, and pecans; beat. Ice cake while still warm.
Melt butter and warm peanut ... mixture. Mix and shape into balls. Melt chocolate and dip balls one at a time. Place on waxed paper to harden.
Preheat oven to 350 degrees. Combine butter, oil, chocolate and water in a saucepan ... and pecans; beat. Ice cake while still warm. Frosting is not stiff.
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