Mardi Gras Food - Recipes - Page 5

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Results 41 - 50 of 51 for mardi gras food

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41. MARDI GRAS SALAD

Drain well, but do not rinse. Add: Combine all ingredients. Stir thoroughly. Marinate overnight or at least 6 hours. Reese brand sauerkraut ...

42. MARDI GRAS PUNCH

In large punch bowl, stir together concentrates and apple juice. Stir in ginger ale; scoop sherbet into balls and spoon into punch. Or, if ...

43. MARDI GRAS RICE

Combine all ingredients in saucepan. Heat but do not boil. Microwave: Combine all ingredients except sour cream in a baking dish. Cover, ...

44. MARDI GRAS BEEF BROIL

Total time: 30 minutes. Sprinkle meat with 1/4 teaspoon garlic powder. Broil. Cook onion, green pepper, herb and remaining garlic powder in ...

45. MARDI GRAS PUNCH

In large punch bowl, stir together concentrates. Stir in apple juice. Stir in ginger ale and, if you wish, small scoops of sherbet or ice. ...

46. MARDI GRAS BEEF STEW

Mix flour, salt and pepper. Dredge meat in seasoned flour and brown in large drippings. Pour off drippings. Drain tomatoes. Add tomato ...

47. MARDI GRAS CAKE

Melt butterscotch chips in water. Cream sugar and butter. Stir in eggs, one at a time. Blend in butterscotch mixture. Add dry ingredients ...

48. FROSTING FOR MARDI-GRAS CAKE

Combine in saucepan sugars and water. Cook until forms ball in water. Beat one egg white with cream of tartar until it forms peaks. Add the ...

49. MARDI GRAS CAKE

Drain fruit cocktail, reserving 1/2 cup of syrup. Melt butter in 9 x 13 inch baking pan. Sprinkle brown sugar evenly over butter. Then ...

50. MARDI GRAS PUNCH

In large punch bowl, stir together concentrates and apple juice. Stir in ginger ale. Scoop sherbet into balls and spoon into punch. Or, if ...

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