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lemon chicken legs
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lemon chicken legs
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41.
Dad's Famous Lemon Chicken
1. Make sauce by combining ... aside. 2. Broil
chicken
pieces SKIN SIDE DOWN (in ... side UP and broil for one more minute. 8. Serve and enjoy.
Ingredients: 9 (juice .. oil .. oregano .. salt .. vinegar ...)
42.
BARBECUED CHICKEN LEGS
Preheat oven to 350 degrees, mix ingredients except
chicken
. Place
chicken legs
in baking dish. Pour sauce ... several times during baking period.
Ingredients: 8 (drumsticks .. juice .. mustard .. sauce .. sugar ...)
43.
LEMON BAKED CHICKEN
Season
chicken
pieces with garlic salt, rubbing ... Turn
chicken
. Continue baking until tender (approximately 20 minutes). Baste once or twice.
Ingredients: 7 (juice .. oregano .. paprika .. rind .. salt ...)
44.
CHICKEN THIGHS AND LEGS
Blend this together, put in ... well. Then, roll
chicken
in this mixture, then, place ... cooking. Cook with bell pepper strips, if you desire.
Ingredients: 8 (juice .. magic .. mustard .. paprika .. sauce ...)
45.
CROCK POT LEMON CHICKEN
Arrange
chicken
pieces in crock pot. Combine ... liquid, while stirring over low heat. When thickened, serve with
chicken
over hot rice. Serves 4-6.
Ingredients: 7 (cornstarch .. ketchup .. sugar .. vinegar ...)
46.
EASY CHICKEN CURRY
Skin
chicken
. Add enough oil to ... Add tomato, vinegar,
lemon
and stir until coated. Simmer ... about 1 minute, strain liquid and use in recipe.
Ingredients: 9 (juice .. milk .. puree .. root .. thighs .. vinegar ...)
47.
NAVY CHICKEN
Dust
chicken
with flour, salt and pepper. ... Refrigerate unused portions. For best results, prepare one night before to absorb flavor, refrigerate.
Ingredients: 11 (juice .. ketchup .. legs .. oil .. onion .. sherry ...)
48.
BAKED SPICED CHICKEN
Mix above ingredients, except
chicken
, in pan and simmer ... mixture over it and bake covered at 400 degrees for 45 minutes. Keep basting. Serves 6.
Ingredients: 8 (breasts .. juice .. peppers .. salt .. sauce ...)
49.
BARBECUED CHICKEN
Brown
chicken
in shortening; drain. Stir in ... until
chicken
is done, stirring occasionally. Garnish with thin slices of
lemon
. 4 to 6 servings.
Ingredients: 11 (juice .. legs .. mustard .. sauce .. soup .. sugar ...)
50.
MARINATED CHICKEN
In a 15 x 10 ... mix dressing, wine,
lemon
juice and pepper; blend well. Skin
chicken
. Mix in dressing mix, ... oven. For 1 hour, basting often.
Ingredients: 6 (crumbs .. juice .. parts ...)
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