Results 41 - 50 of 57 for las palmas sauce

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Boil chicken. Chop bell pepper, onion, tomato. Shred chicken. Combine all ingredients in large saucepan. Simmer. Optional: olives and sour ...

Take ground beef and cook ... can of tomato sauce and can or can and ... Add can of Las Palmas sauce and can of water. ... melted or until hot.

Serves: 22 to 24. Simmer hamburger, sauce, onions, garlic, and spices ... 10 to 15 minutes. Pour remaining sauce over enchiladas after baking.

Brown ground beef, drain. Add ... 3/4 of the sauce and cover meat mixture. Take ... in preheated 350 degree oven for 15 to 20 minutes. Serves 6.

Wrap corn tortillas in napkin ... filling.) Pour desired sauce over enchiladas and return to ... or heat in oven at 250 degrees for 30 minutes.



Place all ingredients, plus meat in large kettle. Simmer for at least 2 hours. Add water as needed to thin.

Dip one tortilla in sauce to soften. Layer meat, onion, ... remaining sauce over enchiladas and top with cheese. Bake at 350 degrees for 30 minutes.

Brown ground beef and onion, add seasonings and enchilada sauce. In a 2-quart casserole, ... in a 400 degree oven for 20 minutes. Serves 4 to 6.

Pour 1 1/2 to 2 ... very hot. Heat sauce (1 can sauce and 1/2 ... it moist as it bakes. Bake 1 hour in 350 degree oven. Serves 10 to 15 people.

Mix liquids together. Cut tortillas in half. Fry onion and ground beef. Combine onion, hamburger, olives and cheeses. Lay down tortillas ...

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