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Results 41 - 50 of 223 for kabob marinades
A selection of spices gives these kabobs a peppery zing. Featuring BUSH'SŪ ... and Ū/ Bush Brothers & Company, used with permission. 'SŪ BEANS
Wash, peel and cut vegetables ... the skewer. Grill kabobs, for 4-7 minutes, brushing ... Italian dressing. Serve over baby greens or steamed rice.
Blend together. Pour over and cover, room temperature for 2 hours. Cut kabob size. Cook over medium coals for 5-7 minutes each side.
Mix all together and bring to a boil. Marinade meat for 2-3 hours. When grilling, add melted butter to marinade and brush on vegetables.
Enough marinade for 1 1/2 pounds of shrimp, chicken or steak. Marinate at least 15 minutes.
46. KABOB MARINADE
Combine ingredients. Pour over 1 1/2 inch chunks of beef and marinate in refrigerator overnight. Allow about 6 ounce of beef per person. ...
47. KABOB MARINADE
Cut about 3 pounds of sirloin into cubes (trimming fat). Cut onion in half then half again and separate into layers. Cut green pepper into ...
48. KABOBS MARINADE
Mix above ingredients well. Put 1 tablespoon sesame seeds in small saucepan and heat until brown. Add to mixture. Cut 2 pounds Sirloin tip ...
Combine all ingredients in a ziploc bag. Mix well. Add beef tenderloin, cut up into 1 inch cubes. Marinate 4 hours or more. Thread beef and ...
Mix together. The marinade cubes of meat, onions, tomatoes and green peppers pieces several hours or overnight. Thread meat and vegetables ...
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