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Results 41 - 50 of 70 for jelly sure-jell lemon jelly
41. CACTUS JELLY
Mix cactus juice and Sure-Jell and bring to a hard, ... stirred down. Add sugar and boil hard for 5 minutes. Skim and pour into glass jars and seal.
42. BEET JELLY
Scrub and cut tops off of 5-6 pounds red beets. Slice thin and boil until the beets are light in color. Bring to a boil. Boil until spoon ...
43. FIREWEED JELLY
Boil flowers in water until blossoms lose color. Add lemon juice and Sure Jell. Boil 1 minute. Add ... sterilized jars. Top with paraffin or lids.
44. BEET JELLY
Scrub beets and cook until ... beet juice and Sure-Jell in pan and bring to ... sugar, Jello and lemon juice. Bring to hard boil ... and seal in jars.
45. DANDELION JELLY
In early morning pick blossoms ... liquid and add Sure Jell, sugar and extract. Boil 3 minutes and put in jelly jars. Seal. Tastes and looks ... Makes 5 1/2 pints.
Dissolve gelatin in 1/2 cup grape juice. Set aside. Combine all other ingredients in a pan and bring to a boil. Add dissolved mixture and ...
47. DANDELION JELLY
Pick a quart of dandelion ... for 3 minutes. Stir all the time. Put in hot 8 ounce jars. Cover. It tastes like honey-apple jelly. This is good.
48. BEET JELLY
Boil juice, Sure jell and lemon juice for 1 minute. Add ... or seal. Beet juice is what is left after boiling your beets for eating or canning.
49. DANDELION JELLY
Boil Dandelion flowers in 1 ... 3 cups. Add Sure Jell and lemon or orange extract; bring to ... heat, skim off foam and ladle into hot jars. Seal.
50. CHRISTMAS JELLY
Slice fruit very thin. Add ... tomato juice. Add Sure Jell and bring to rolling boil. ... hard for 5 minutes. Put into sterilized jars and seal.
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