Italian Salsa - Recipes - Page 5

Results 41 - 50 of 127 for italian salsa

Previous 1 2 3 4 5 6 7 8 9 10 11 12 Next

41. LAYERED FRESH PASTA WITH CHICKEN, MUSHROOMS AND CHEESE

1. Cut the egg pasta ... cup of the Salsa, 3 tablespoons of the ... for 15 minutes, then cut into squares and serve. Lots of work but worth it.

42. CHIMICHANGAS

Mix onion, chilies, jalapenos and Italian tomatoes together. Cook 2 lbs ... top of the chimichanga. Eat, enjoy and sing a Christmas song or two.

43. LOWFAT FAJITA

Marinate chicken strips in Italian dressing for at least 1 ... on tortillas or pitas, adding the toppings of your choice. Serves 4 to 6 people.

44. FRANKFURTERS

Place frankfurters on grid over medium coals, turning occasionally. Broil 8 to 10 minutes. Serve grilled frankfurters on buns. Prepare ...

45. HOT TURKEY TACO SALAD

Heat oil in a large skillet; add ground turkey, stirring until turkey browns. Add green pepper and seasoning mix (with amount of water ...

46. WHITE BEAN AND CHICKEN SOUP

Place in crock-pot and cook on high for 3 hours. Note: Cook in saucepan on simmer for about 30 minutes if you cannot wait 3 hours.

47. GAZPACHO

This recipe is easily made ... oregano, tomatoes sauce, salsa and tomatoe juice. Slice reserved ... Fiber 3 gm. Fat 1 gm. Chol. 0 mg. Sod. 297 mg.

48. HEALTHY HEART FAJITAS

49. BLACK-EYED PEA SALSA

In a bowl, combine first 12 ingredients. Serve with tortilla chips. Yield: 6 cups.

50. JANE'S MONTEREY JACK SALSA

Mix all ingredients and serve with tortilla chips.

Previous 1 2 3 4 5 6 7 8 9 10 11 12 Next