REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
JANE'S MONTEREY JACK SALSA | |
1 (4 oz.) can green chilies, chopped 1 (3 1/4 oz.) can black olives, chopped 4 green onions, chopped 1/4 lb. Monterey Jack cheese, shredded 1 tomato, chopped 1/2 c. Italian salad dressing 1/4 c. fresh cilantro, chopped Mix all ingredients and serve with tortilla chips. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |
NEW RECIPES |
READER SUBMITTED |