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Results 41 - 50 of 175 for italian meat loaf
In skillet, heat olive oil ... mix well. Form meat into large round meatloaf and ... hours. You may serve with warmed tomato sauce on the side.
Combine all ingredients and put in a loaf baking dish or 2 quart ... not browned enough, place under broiler for 2 to 3 minutes or until browned.
Combine all ingredients. In a large mixing bowl mix well. Put in a meat loaf pan and bake at 350 degrees for 1 hour.
Mix lightly the meat, bread crumbs, onion, Parmesan ... minutes. Drain grease. Put bacon on top. Pour tomato sauce on top. Then oregano and cheese.
45. ITALIAN MEATLOAF
Prepare meatloaf any way you ... Sprinkle cheese over meat. Roll meat (like a ... spoon sauce over pasta. Serve with additional grated cheese.
46. ITALIAN MEATLOAF
Combine meat, bread, onions, cheese, eggs ... mixture over meatloaf. Top meatloaf with 1 cup cheese. Continue baking 30 minutes. 8-10 servings.
47. ITALIAN MEATLOAF
Combine beef, cracker crumbs, 1/2 ... of mixture in loaf pan. Sprinkle 1 cup mozzarella ... additional 30 minutes. Great with any Italian pasta dish.
Mix all together; spread on ... choice on top of meat loaf and roll up like jelly roll; press edges together. Bake at 350 degrees for 1 1/2 hours.
49. ITALIAN MEATLOAF
Mix thoroughly ground beef, 1/2 ... Shape firmly in loaf pan. Bake at 375 degrees ... Mozzarella cheese. Bake 15 minutes longer or until cheese melts.
In large bowl mix well ... foil lined 8"x4"x2" loaf pan. (If you use a ... Pour off drippings and let stand 10 minutes before you slice and serve.
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