Results 41 - 50 of 312 for italian ground pork

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Preheat oven to 350°F. Spray ... the hamburger and pork. Add oregano, salt, pepper ... juices from the ground meat, and add the onions, ... Slice and eat! . Hubbell

Tender and flavorful meatballs made with creamy Ricotta cheese and fresh herbs. Preheat oven to 400°F. Line a baking sheet with parchment ...

Using the ground meat, roll meat into balls ... meatballs. Cook your pasta according to package directions and enjoy! Note: Recipe may be halved. hter

Cook whole, unpeeled large zucchini in boiling water until tender (about 10 minutes). Drain and cut in half lengthwise. Scoop out centers ...

In a large pot, pour ... Place meatballs and pork in the pot and brown. ... or a mixed Italian seasoning. Bring to a boil, ... 3 hours, stirring occasionally.



Fry chops in shortening until ... set aside. Fry ground chuck and Italian sausage taken out of casing. ... Remove chops and serve on the side.

Start homemade pasta by breaking ... must NOT be GROUND. In a heavy pot, ... Sprinkle fresh grated Parmesan cheese on last layer and serve, hot.

Combine any items from columns below: 1. In large bowl, thoroughly mix 1/2 cup of the soup, meat, crumbs, egg, onion and seasoning. In 12x8 ...

Combine eggs, milk, bread crumbs, salt and pepper. Add ground beef and mix well. Form ... 3 meatballs each and some sauce. Makes 8 sandwiches.

Use food processor to crumb ... most of the Italian style sauce, and onion. Mix ... mix beef and pork. Add processed mixture to ... oven for 50-60 minutes.

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