Results 41 - 50 of 310 for ice cucumbers onion

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Mix first 5 ingredients together well, then add the sugar and vinegar. Let set for 1 hour put in jars or plastic containers and ...

Mix all together and refrigerate. Makes 1/2 gallon.

Sprinkle salt over sliced vegetables; ... a tray of ice cubes in center of vegetables. ... temperature to scalding. Cucumbers will change color. Do not ... Makes 5 1/2 pints.

Stir well so salt and ... and pour over cucumbers and onions. (Do not cook.) Layer ... about 10 days before eating. These will last for months.

Place sliced cucumbers in large flat pan and ... brine together. Pour over drained cucumbers. Jar in pints and store in refrigerator or freezer.



In a glass or crockery bowl alternately layer the cucumbers and onions. In a saucepan combine ... Keeps 1 month in refrigerator. Yields 7 cups.

Place cucumbers and onions in bowl, sprinkle with 1 ... freeze. Serve anytime after freezing. After thawing, store in refrigerator. Makes 7 cups.

Thin slice cucumbers with peel on. Add sliced onions. Add salt; cover with ice; mix thoroughly. Let stand ... in sterilized jars. Makes 8 pints.

Combine cucumbers, onions, garlic and salt. Cover with ice; mix well; let stand ... rapid boil for 6-8 minutes. Note: Recipe may be cut in half.

Slice cucumbers and onions. Sprinkle salt through them. Cover with ice cubes and let stand 3 ... cucumbers and onions. Don't cook. Seal in hot jars.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index