Results 41 - 50 of 57 for how to rib eye steak

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Place steaks in shallow dish or bag. Combine ingredients and pour over steaks. Cover and marinate 4 hours in refrigerator.

Place steaks in large shallow dish. Combine ... occasionally. Remove from marinade. Grill 5" form hot coals about 5 minutes each side. Yield: 4 servings.

Cut a thin pocket deep into steaks and insert cheese. Fry steaks ... heat steaks throughout back in sauce briefly. Serve with sauce and mushrooms.

Combine bread crumbs, garlic powder, salt and pepper. Dip each steak in olive oil (letting excess ... refrigerate at least 30 minutes before grilling.

Put the garlic, parsley, basil ... and stir well to mix. Beat the beef slices ... serving plate and pour over the cooking juices. Serve immediately.



Heat heavy skillet over medium ... a bit. Push to one side of skillet, add ... let melt. Put on toasted french bread or hamburger buns and enjoy.

Beat the meat to make tender. Combine all ingredients ... refrigerator for at least 2 hours. Make sure the beef is covered with sauce. Grill on barbecue.

On cutting board, with meat ... knife, pound the steaks until about 1/4 inch thick, ... mixture over. Keep warm. Repeat with remaining steaks.

Brown steak in a little butter just ... enough spaghetti sauce to cover. Sprinkle with cheese. Saute ... degrees about 15 minutes. Serves 1 or 2.

Dredge steak with flour and pound well. ... butter. Remove steak to dish and saute onions in ... is an elegant quick and easy company favorite.

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