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Results 41 - 50 of 1,590 for how to popcorn
Boil first three ingredients 2 ... continuously. Gradually pour over popcorn. Toss until coated. Grease hands and shape into balls. Wrap when cool.
Combine sugar, corn syrup, water, ... heat, without stirring, to hard ball stage (254°F on ... Note: Use of a candy thermometer is recommended.
Cook to soft ball stage. Pour over a big pan full of popped corn.
44. POPCORN GHOULIES
Place popcorn in a large greased pan. ... Stirring constantly, bring to a boil over medium heat. ... Insert skewers. Decorate, if desired. Makes 8.
In a small sauce pan, ... syrup. Add the popcorn and peanuts and stir until ... the oven at 250°F for 5 minutes. Remove from the oven. Enjoy!
These are wonderful no-fail popcorn balls. Combine all ingredients in a heavy saucepan and bring to a boil. Pour over 5 ... is wonderful! Makes 12.
47. POPCORN CHICKEN
Batter chicken breasts with a ... on Cajun powder to taste. Leave cooking until well ... perfect). Serve on a bed of Basmati rice with garnishes.
48. POPCORN BALLS
Pop corn and keep warm ... syrup has coated popcorn.) Immediately pour syrup over ... (with butter) ready to form popcorn balls. This must ... 12 medium sized balls.
49. POPCORN BALLS
Combine honey, sugar, water, and ... until mixture begins to boil. Cook to firm ball ... 3 quarts of popcorn in large bowl. Rinse hands ... 8 medium popcorn balls.
Cook sugar and syrup to hard-ball stage on candy thermometer. ... vanilla. Pour over popped corn and shape into balls. Yields approximately 40 balls.
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