Thaw bread dough and let ... 50% for 1 to 2 minutes or until soft ... baking sheet. Brush calzones with oil. Bake until lightly browned, 10 to 15 minutes.
Dissolve yeast in water with ... cover until ready to use. Combine all filling ingredients. ... on greased sheet. Makes 4 calzones. May be served with spaghetti sauce.
1 . Thaw bread dough - large makes 2 Calzones; small makes 1 Calzone. ... you don't have to grease it. Cover with melted ... original size. Serves 4-6.
1. Soften together the yeast, ... flour together, add to liquid. 3. Knead 10-15 minutes, ... to pour over calzone, if desired. Serves 5. ... salt, pepper and butter.