For pastry: In a bowl, ... Stir together brown sugar, 1/2 cup flour and ... 12-inch circle. Transfer to a 9-inch pie pan. Trim; ... then drizzle with caramel topping.
If using Kraft caramels, melt caramels according to directions on bag. Spread a ... tablespoonfuls of brown sugar. Continue with "building" the ... filling will be hot.
In a large mixing bowl ... vanilla. Gradually add sugar, 1 cup at a ... fluffy. Stir in caramel and refrigerate for up to a week. Makes about 3 1/2 cups.
Make use of your microwave ... cake pan combine caramel ingredients. Microwave for 1 minute. ... quarters. Add biscuits to caramel mixture and coat them ... vanilla ice cream :)
Preheat oven to 350°F. Peel and slice apples. ... nutmeg, cinnamon, salt, sugars, oats/oatmeal, and flour. Cut ... over apples. Drizzle caramel over crust and bake at ... friends over and enjoy!
Prepare pie crust according to package directions for two crust ... bowl, combine apples, sugar, flour and salt; toss ... immediately drizzle with caramel topping. Sprinkle with nuts.
Unwrap caramels; combine caramels and milk ... fluffy; gradually add sugar, mixing well. Add eggs, ... edge of pan to release sides. Let cool to ... cheesecake. Makes 1 cheesecake.