Results 41 - 45 of 45 for homemade whiskey

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Boil water, sugar, and coffee together. Let cool completely. Add remaining items. Store for 1 month before serving.

Blend all ingredients in blender. Add coffee last. Put in container and refrigerate. Shake well before using. Will keep for months.

Mix well. Keep in refrigerator. So smooth and creamy, tastes like the real thing.

Mix well in small plastic bowl. Take 1 tsp. every 4 hours.

In blender combine all ingredients. Blend until smooth. Serve over ice. Cover tightly and store in refrigerator up to one month. Stir ...

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